Home bottling, drying, and preserving /

Home bottling, drying, and preserving /

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Bibliographic Details
Author / Creator:	Andrea, A. Louise
Imprint:	London : C. Arthur Pearson, 1920.
Description:	124 p. ; 19 cm.
Language:	English
Series:	History of technology preservation project ; (MN 00516.4).
Subject:	Food -- Preservation Canning and preserving Bottling Bottling. Canning and preserving. Food -- Preservation.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1194027

Hidden Bibliographic Details
Notes:	Includes index. Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (MN 00516.4).

Regenstein, B Level, Science Microforms

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Holdings details from Regenstein, B Level, Science Microforms
Call Number:	microfm TX601.A52 1920
c.1	Available Loan period: standard loan Need help? - Ask a Librarian